Bottles are placed under the nozzles and fill to a pre-determined level automatically. The header tank is fitted with a float or electric level control valve and fed with liquid from a tank under slight pressure or via a pump.

The unit is easily adaptable for most shapes and sizes of bottle, and there are versions for hot filling and low-vacuum filling (for more viscous products).

May be steam or hot water sterilised. Suitable for still liquids only (including bottle conditioned beer).

Alternatives with 3, 4, 6, or 8 heads available

Speed approx. 80 bottles per hour per nozzle on 750ml with wine

Designs may vary

Dimensions of 4-head on stand ( approx. mm.)
H 1500 x W 850 x D 500

Info sheet HERE

NOT AVAILABLE TO BUY ONLINE: please CONTACT US to order

 Delivery time normally 28 days